Can liquor be served outside of the licensed premises?

The correct choice highlights that liquor can indeed be served outside of licensed premises, but this is contingent upon obtaining permission from the licensee. This concept aligns with the regulations that govern the distribution and service of alcoholic beverages, which typically stipulate that licensed establishments have the authority to determine where their products can be consumed.

In many places, licensees can apply for specific permissions or extensions of their licenses that allow for outdoor service or consumption in designated areas outside the main premises, such as patios or designated outdoor spaces. This flexibility helps accommodate various business models and customer preferences while ensuring compliance with local laws.

The other options do not encapsulate the nuances allowed by liquor licensing laws; for instance, stating that liquor cannot be served outside the premises overlooks the provisions and permissions that licensees can grant. Similarly, asserting that service is solely determined by the customer's age doesn't fully address the requirement for permission from the licensee, nor does it account for the context of where and how liquor sales and service can be managed legally.