If a person is intoxicated, what is the licensee's responsibility?

The responsibility of a licensee when dealing with an intoxicated person is critical for both legal compliance and safety. When a person is identified as intoxicated, the licensee is required to take appropriate action to prevent further alcohol consumption by the individual. Ensuring that the intoxicated person leaves the premises immediately is a proactive measure that protects not only the individual but also the establishment from potential liability issues.

This approach aligns with the principles of responsible alcohol service, which emphasize the importance of stopping service to individuals who are clearly impaired. By addressing the situation quickly and decisively, the licensee helps to mitigate risks associated with intoxicated patrons, including accidents, disturbances, or illegal activities that could arise from their state of inebriation.

In contrast, serving drinks sparingly or continuing to serve with caution does not adequately address the risks posed by an intoxicated individual. Moreover, the presence of friends or companions does not absolve the licensee of their duty to refuse service to someone who is visibly intoxicated. Ultimately, the licensee's primary responsibility is to maintain a safe and responsible environment, which includes ensuring that intoxicated patrons do not remain on the premises or consume more alcohol.