What must be true of the street entrance doors of dispenser premises during business hours?

For dispenser premises operating during business hours, it is required that the street entrance doors be kept unlocked. This regulation is primarily in place to ensure safety and accessibility for patrons. Allowing easy access encourages a welcoming environment for customers, which is essential for business operations in the hospitality industry. Additionally, keeping the doors unlocked during open hours can help facilitate quick emergency exits, thereby contributing to the overall safety of both customers and staff.

The rationale behind this requirement stems from the public nature of dispenser premises where patrons should have straightforward access to services. This also ensures compliance with various safety regulations aimed at protecting the public. Having focused access during operating hours enhances customer experience and aligns with the expectations of such establishments.